It’s been awhile, but here I am! Summer was so crazy that blogging took a back seat. I just wanted to pop in and post these photos of our afternoon project.
We picked our backyard apples yesterday, and got maybe half a grocery bag full. Many of them were too small or bruised to be eaten, but with Julia and Grant’s help, I managed to freeze 20 cups of apples. I’m thinking that will be enough for a pie, a crisp, scones, and maybe a cobbler. Yum!
I also shredded a giant zucchini from my parents’ garden. I had no idea zucchini could get that big, and I wish I’d taken a photo, but imagine a whiffle ball bat. I got 20 cups out of that one zucchini! Does anyone know any good zucchini recipes?
Have a great day!